Organizational Stuff
Ag Chemistry is a one year, laboratory science course, which satisfies the UC subject “D” and CSU Lab Science Requirements. Using agriculture as the learning vehicle, the course emphasizes the principles, central concepts and inter-relationships among the following topics: Scientific Measurement; Atomic Structure and the Periodic Table; Nuclear Chemistry; Chemical Names and Formulas; Stoichiometry; Chemical Reactions; Thermochemistry; Behavior of Gases; Electrons in Atoms; Chemical Periodicity; Ionic and Covalent bonding; Solutions; Reaction Rates and Equilibrium; Acids and Bases; Neutralization; Hydrocarbon Compounds; Functional Groups and Organic Chemistry; and the Chemistry of Life. This course is centered on extensive laboratory component in order to connect the big ideas of life science with agricultural applications, earth and physical science principles, and other curricular areas, including written and oral reporting skills. Agricultural Chemistry is a science course, which utilizes agricultural examples and principles only as a learning vehicle to reinforce science principles.
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Class Activities
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Kinders to College
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FFA Banquet
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Fly Fishing at Cache Creek
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Goat who eats my landscape
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On-Line Chemistry Textbook
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